Unearthing The d'Or of Culinary Excellence
Sofitel Brisbane Central 6:00pm - 11:00pm
General Interest, Social, Special Interest
Brisbane, Queensland, 4000
YOU ARE INVITED to join George Calombaris for an evening of culinary excellence to unearth Australia’s candidate for the world’s most prestigious cooking competition – the 2015 Bocuse d’Or
Award-winning chefs Patrice Falantin, Philippe Mouchel, Alain Fabregues, Stephen Clarke and Pierrick Boyer come together with an indulgent five-course menu to support Team Australia's journey to Lyon, France.
Dress: Smart cocktail
Tickets and more information: http://bocusedoraustralia.eventbrite.com.au/