Fermented Foods - Nut & Seed Milks and Cheeses

Cost: $60

Nut and Seed milks and cheeses are a wonderful alternative to dairy. This workshop will include:

• Benefits of soaking nuts and seeds
• Methods to make your own nut and seed milks
• Fermented nut cheese; with both sweet and savoury recipes
• Collecting and using ?nut whey?
• Links: for useful websites, tools, supplies and inspiration
• Membership to our Facebook community
• A detailed book covering all recipes

SORRY, THIS WORKSHOP IS NOW BOOKED OUT BUT PLEASE VISIT ?http://www.bodyologie.com/events/?TO SEE WHAT OTHER WORKSHOPS ARE AVAILABLE